Garden scramble
$12Kitchen · Eggs, herbs, sourdough
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Café
Brunch courtyard café with terrace hire, events and all-day plates.
Brunch · all day
All-day brunch, a walled terrace, and a kitchen that actually feeds people who sat down to talk.
Opens 07:30
Menu
Kitchen · Eggs, herbs, sourdough
Kitchen · On toast that is actually toasted
Kitchen · Whatever the market sent this morning
Coffee · House espresso, extra shot on request
Coffee · Batch brew over ice, no syrup unless you ask
Pastry · Olive oil, yoghurt, afternoon slice
Story
Terrace Garden is built around a courtyard we refused to roof. Eggs, greens, and slow coffee until late afternoon. Weekends are for long tables; weekdays are quieter if you need a laptop hour before noon.
The room
From the room
“We booked the terrace for a birthday. They did not rush us, and the eggs were actually hot.”
“One coffee, one salad, wifi that works. I left at two without being hovered over.”
“The garden smells like tomato leaves in August. That is the whole review.”
Calendar
Sundays
12:00
A shared lunch. One seating. Book by Friday.
Last Thursday, summer
18:30
Lights in the trees, a short menu, gone by 21:00.
First Saturday
10:00
Bring a cutting, leave with someone else’s. Coffee on us if you actually swap.
Take home
Pantry
$12
Pantry
$10
Merch
$24
People
Kitchen
Writes the brunch board every morning from what actually arrived.
Garden & floor
Plants, tables, and the person who will tell you if the terrace is still dry.
Birthdays, leaving dos, quiet launches. Forty people standing, twenty seated. We will do a set brunch menu.
Plan an eventLocation
Walk through the café to the courtyard. If it rains we squeeze inside — we will not pretend the terrace is covered.
22 Ranelagh Road, Dublin 6, D06 E8P3
On Ranelagh Road, south of the triangle, green door beside the bookshop.
Pay-and-display on Ranelagh Road. Limited. Luas is easier.
Luas Green Line to Ranelagh · two minutes on foot.
Opens 07:30
Questions
Yes — oat, almond and coconut, plus full-fat and skim dairy. Oat is our house alternative and is not charged extra.
Weekdays, yes — laptops welcome after the morning rush. Weekends we keep tables for food and conversation first.
Most seats are walk-in. For groups of six or more, private hire, or catering, message us and we will hold a table.
The board and the menu both mark gluten-free, vegan and nut items. Tell the bar if you have an allergy — we will check the kitchen before you order.
Yes. Ask at the bar for the password — it is on every receipt as well.
Yes for six or more, 24 hours’ notice. Weather is Irish — we have blankets and a retractable cloth, not a roof.